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The World of Danny Go Go

Danny talks to James Ledward about being bullied when he was growing up and the bullying he received from other LGBT people on Facebook for living his life as he wants.

Danny Go Go

AT SCHOOL Daniel Richard Eade was relentlessly bullied. Through those dark times he was very miserable and made it his ambition to appear on the front cover of Gscene to show the bullies he was strong and proud. He appeared on the cover in November 2011 and Danny GoGo was born.

In September 2014 he appeared on our Pride 2014 cover; this was followed by shocking bullying comments from people on Facebook. I asked Danny to write a few words about his experiences of being bullied and his approach to being gay on his terms in Brighton and Hove in 2014. For those of you who fired your bullets from the safety of your Facebook profiles, shame on you!

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Danny in November 2011

Danny says: “You would think that growing up in the city of Brighton and Hove, recognised by many as the gay capital of England, that it would be easy to come out… but the reality is quite different.

“For example, at the school disco, there I was with a girl who lived around the corner making gooey eyes at me and trying to look interested – when the only thing I wanted to do was dance crazily to 1980s disco tunes and wear pink in my hair. Of course, back then, there was no way I was going to let on to the others in my class that this was how I felt.

“Bullying takes shape in many ways; name-calling is the most hurtful but being rejected by the pack is harder to take. It is lonely when you just don’t fit in. I found myself feeling frustrated and that came out as anger, mainly at the people who loved me the most.

“Luckily for me I had a mum who sort of got it; having rebelled herself at a similar age she saw what was going on. She told me to front it out with humour, so if someone said “Hey you, you raging woofter” I would reply; “How clever you are to notice!” or “Can’t get one past you can we?”….

“It’s no fun bullying someone who won’t be a victim and laughs with you…

Danny Go Go
Danny in September 2014

“The easiest part of coming out is actually telling people, in fact you only have to tell one person, as they will do a wonderful job of telling the entire school that they knew you were gay all along!

“It’s funny being asked to write this, as it makes me remember the dreaded PE lessons, the name calling and boys saying “You looking at me, fancy me do you?”.

“It makes you want to disappear and not mix with anyone. It does get easier over time, though, and I decided to embrace my gayness, almost to overdo it… sort of shove it in their faces…. I now have become super confident (even if I don’t always feel it), wearing flamboyant clothes and seeking attention wherever I go…

“So much so, that I got to be on the Snog, Marry, Avoid telly programme and I have to admit that Brighton’s Gay Pride is the highlight of my year!

“My message to others who may be being bullied is to find someone you can trust to confide in. The support and being accepted for who you are will give you the strength to stand up and be counted. I did, you can also.”

Get fit with sásta

James Ledward tries out a new approach to fitness and general well-being.

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The patented sásta running pod

THE POSTER on the wall while you exercise says it allSweat is fat crying! Sásta is a new health, fitness and weight loss programme on offer at Brighton Marina.

I’m sixty years old, out of condition and haven’t done any regular exercise for 10 years or more. Throw bad diabetic control and a dodgy liver into the mix and the prognosis isn’t great.

Like all weight reduction programmes, sásta makes the usual promises of weight loss but for me this programme has proved to deliver much more.

I’ve been diabetic for 10 years, I’m insulin dependent and suffer from poor diabetic control. After just three weeks on the programme my overall diabetic control level improved by 15%. My total body fat reduced by 3.4%, I had an 8lbs loss of fat mass,my visceral fat levels reduced by 10% and my all round general fitness improved considerably.

Thirty minutes in the patented sásta pod brings my sugar levels down by 5 points WITHOUT FAIL each time I use the machine and a thirty minute session on the floor brings the sugar levels down even further giving me more energy for the rest of the day.

When you start the programme your weight, fat mass, muscle mass, fat%, water%, visceral rating (fat around the vital organs) and metabolic age are taken and then monitored at your weekly weigh-in session.

On the programme my overall weight didn’t reduce at first as the fat converted to muscle but the shape of my body especially the size of my arse, hips and lower waist changed considerably.

You have your sásta session in a friendly unit in Brighton Marina, just behind the Subway sandwich shop!

There is nothing worse when you’re overweight than going to a gym and being intimidated by well endowed muscle Marys pumping those fitness machines. Sásta is personal and friendly. The trainers are very experienced, encouraging and very helpful.

Your session at sásta falls into two halves.

The patented running pod:                                                                                                                          You spend thirty minutes in the patented pod which is a conventional running machine sealed in a pod. You wear a tight suction suit and during the session the speed of the machine varies, the incline varies and a vacuum engages which makes you work harder, improving cardiovascular and increasing stamina and energy levels, while improving your breathing and reducing your body fat.

The Floor Exercise: 
The session in the pod is followed by a 30 minute exercise and body sculpting floor session using light weights. You’re monitored during both parts by a personal trainer who checks your progress all the time. Not having done any exercise for years I was sore after my first few sessions, however, by session four I was getting used to the routine. Just remember – no gain without some pain!

Sásta is not just an exercise programme, it has five complementary components:
• Client Consultation
• Pod Exercise
• Low GL Meal Plan
• Body Sculpting Programme
• One-to-One Personal Trainer

Each component is important to get the most out of the programme. For me personally, sásta has had a spectacular impact on my diabetic control, reducing the level of my blood sugars across the board, giving me more energy and allowing me to reduce the amount of insulin I inject daily. Thirty minutes in the pod GUARANTEES my sugar levels come down by a minimum five points at every session. When your average sugar level is over 12 this is very welcome, it’s improved my daily stamina levels no end and I’m also sleeping much better.

For the first time in years I have muscles developing in my arms, legs and stomach and I’ve become more mobile which, considering I used a walking stick for most of the last year, has made a big difference to my all-round mobility and general well being.

It’s important that you keep to the Low GL meal plan, which for me was the hardest part of the programme. Lots of water and no alcohol for the first two weeks of the regime are recommended. Enough said!

Sásta in Gaelic means happy or content and the programme promotes lifestyle changes. The nutrition plan is based on a Low GL (Glycaemic Load) intake, which is all about the sugar and carbohydrates in food. Just keep to the many tasty meals and snacks in the food plan menu book that you’re given when you register.

Sásta offers a money-back guarantee that within your first month you’ll lose a clothes size or you get a 100% refund of your fee.

To download a voucher for a free demonstration, click here:

As with any fitness regime, if you’re unfit and out of condition, you should consult your doctor before starting the sásta programme.

 

Amendment to Serious Crime Bill will protect children

Government plans to amend the Serious Crime Bill will make the act of sending sexual messages to children a criminal offence.

Simon Kirby MP for Brighton Kemptown & Peacehaven
Simon Kirby, MP for Brighton Kemptown and Peacehaven

The NSPCC recently ran a campaign entitled Flaw in the Law, which called on the Government to criminalise the act of sending children sexual messages. Following their campaign, the Prime Minister recently announced that an amendment to the Serious Crime Bill, which is due for its Second Reading on January 5, will be tabled, making sexual communication with children a criminal act.

Under the proposed changes to the law, any person convicted of the new offence of sexual communication with a child can be subject to a maximum sentence of two years’ imprisonment and the conviction will automatically trigger the notification requirements for registered sex offenders under the Sexual Offences Act 2003.

Welcoming the news, Simon Kirby, MP for Brighton Kemptown and Peacehaven, said: “Protecting our children is of paramount importance, and I am so pleased that this amendment will be tabled as part of the Serious Crime Bill.

“I am delighted that the Government is working hard to bring to justice these people that truly have no morals and seek to take advantage of children, and I hope to see the amendment included in the final bill.

“This will be welcome news for all parents in Brighton Kemptown and Peacehaven, of which I myself am one, as we all know how important it is to protect our children.”

FOOD REVIEW: Budget dining at Charles Street

Charles Street’s new winter menu is presented in clear categories, easy to navigate and excellent value for money.

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There is something for everyone: starters and sides, sharing platters, burgers, pasta and rice and the HOME COMFORTS and STREET FOOD categories.

PIZZAS make a welcome return to the menu, ranging in price from £6.95 to £8.95. We tried the Dallas Deli with pepperoni, sweet cured streaky bacon, ham, mushroom and red pepper, costing £8.95. Excellent pizza, crispy base and great value.

The SHARE SECTION features excellent value sharing platters. We tried the All America Platter, costing £8.75, with half potato shells loaded with cheese and bacon, BBQ chicken wings, slider cheeseburgers, chilli slaw and deep fried pickled gherkins. Excellent value and worth trying just for the deep fried pickled gherkins which are delicious and original, naughty on the hips but very nice.

Other platters include: The Ultimate Combo at £8.25 and the Chicken Wing Challenge, costing £9.95, which gives you 50 chicken wings to dip into your favourite sauce.

HOME COMFORTS: includes all the regular favourites including traditional fish & chips. We tried the tasty Carolina-Glazed pork belly with chips, BBQ beans and tangy gold BBQ sauce at £6.75. A real winner, tasty but not dry!

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From the RICE and PASTA Section we tried the Chicken Tikka Masala served with rice, naan bread, a poppadom and mango chutney. Great value at £5.95 and as good as you will get in any Indian restaurant.

Charles Street burgers have a well earned reputation for quality and excellence. They start at £5.95 for a classic burger and rise to £7.70 for the Pulled Pork Burger and Sloppy Mac Burger with chopped bacon and macaroni cheese. All burgers are served with salad, mayo, a bowl of chips and a gherkin spear.

Charles Street

All dishes in the STREET FOOD Section are served with chips and a drink for just £5. Drinks on offer include pints of Guinness, Carlsberg, John Smiths, Greene King IPA, Strongbow and a selection of soft drink options. We tasted the Southern Fried Style Chicken Goujon Wrap, which is the most popular dish on the menu and deservedly so. I can also recommend the Classic Hot Dog served with fried onion and American mustard and the BBQ pig flatbread.

If you’re looking after your waistline there’s a selection of dishes with fewer than 500 calories such as the chicken fillet burger at £5.75. We finished our food-tasting evening with a wonderful Espresso Martini from the new cocktail menu, at £7.95.

The popular 2 meals for £6.95 deal remains, which includes dishes marked with the special icon. For £6.95 you can have fish & chips and a cheese & bacon burger. Couple that with the 2 desserts for the price of one deal and two of you can have two courses for just £11. Better still, Sunday Lunch for two people is just £10!


Charles Street

8 Marine Parade, Brighton,
Telephone: 01273 624 091                                                                                                                                       Food served: Noon-8pm Monday-Saturday; Noon-7pm Sunday

For more information about Charles Street, click here:

 

‘Nice ‘n’ Naughty’ to raise money for Sussex Beacon

Simon Prescott, Director of Nice ‘n’ Naughty, will once again be running in the Brighton Half Marathon on Sunday, February 22, 2015.

Simon Prescott
Simon Prescott

SIMON, an avid runner and charity fundraiser, has nominated the Sussex Beacon to be his chosen charity for the event, with all the team at Nice ‘n’ Naughty getting behind him.

Nice ‘n’ Naughty, located at 32 St James Street, is a premier retailer of adult products and supports a number of charities nationwide.

Asked why he was supporting Sussex Beacon, Simon, said: “Nice ‘n’ Naughty has always been a keen supporter of charities local to our 11 Stores throughout the UK. In Brighton, this year we are again recognising the valuable work the Sussex Beacon does in Brighton and want to show our support”. 

Simon last competed in the Brighton Marathon in June 2012, raising over £500 for The Sussex Beacon, and beating his personal best time in the process.

This year all 11 nationwide Nice ‘n’ Naughty stores, together with their Web Team, will be supporting Simon’s fundraising run and, to start the fundraising, Simon has made a £50 donation.

The Nice ‘n’ Naughty team are all placing bets on Simon’s finishing time, knowing that he is aiming for another personal best, and all proceeds will be going to the Sussex Beacon.

Philip Price, Nice ‘n’ Naughty Manager in Brighton, said: “It’s going to be an amazing weekend for the Brighton store. Not only will Simon be here to run the Half Marathon, but on the 21st he will be an honoured guest at my wedding.”

Philip has been part of the Nice’n’Naughty family for over 9 years, so having Simon there to celebrate with him is the icing on the cake for Philip and his partner James. When Simon completed the 2012 full Marathon, Philip was at the finish line in full drag to boost funds for the charity. This year he will have to pass on the opportunity, as he may be somewhat busy!

Philip and the team at the Brighton store are inviting the local community to also get involved by popping into the store at 32 St. James Street and betting just £1 on Simon’s finishing time. The closest time will receive a free goody bag courtesy of Nice ‘n’ Naughty.

For further details, email: 

To sponsor Simon, click here:

 

FOOD REVIEW: Affordable fine dining at Brighton Rocks

Many restaurants make the mistake of offering a complicated menu with too many options to choose from.

Brighton Rocks

BRIGHTON ROCKS doesn’t fall into that trap. Their menu is streamlined and falls into four main sections.

TAPAS: A selection of small tapas plates at £3.95 each or £10 for 3 dishes. There are 6 fish dishes to choose from, 4 vegetable dishes, 3 meat dishes and a section of ‘other bits’ which includes Welsh Rarebit, olive bread and dips, roast potatoes and gravy and French fries with mayo. I tried tiger prawns, sesame salad with wasabi mayo, meatballs and broccoli and cauliflower tempura with honey mustard or wasabi mayo. All three were delicious and the use of wasabi sauce really gave the dishes a kick.

Photo©Julia Claxton
Photo © Julia Claxton

SHARING PLATTERS: If you just want to graze rather than have a full meal there are five platters to choose from costing just £7.95 each: a traditional ploughman’s, a fish platter, a meat charcuterie platter, a vegetarian platter and a cheese platter. I had the meat charcuterie platter, excellent quality meats and excellent value for money, I can’t recommend it highly enough.

MAINS: There is a choice of six dishes in the mains section, each at £9.95. My dining partner tried the catch of the day fish and chips which he said was excellent, especially the crispy batter. I pushed the boat out and had the ‘house special’, a fillet steak served with fries and seasonal vegetables, served as requested rare to medium, and it was an excellent piece of meat, tender, full of flavour and well worth £19.95.

DESSERTS: We were able to manage one of the three desserts on the menu at £5.95 each. We chose strawberry and passion-fruit pavlova, which was first class. Other choices included a chocolate tart and an iced hazelnut praline terrine.

The menu at Brighton Rocks is seriously good value for money.

If you’re in the mood, treat yourself to one of the many cocktails available, all expertly shaken. Cocktail classes are also on offer at the bar or better still you can book the cocktail team to come and mix cocktails for parties at your home (minimum of 6 people).

I am not a great fan of eating in bars because too many play loud music. Not here, the dining experience was great and I had a nice relaxing evening out, able to chat with the people I was dining with.

I have since been back to try Sunday lunch, which was top notch. Tender, flavoursome beef, perfect crunchy roast potatoes and tasty gravy for just £10.95. Treat yourself to the extra cauliflower cheese dish at £2.


 

Brighton Rocks,
6 Rock Place, Brighton,
Telephone: 01273 600 550
Food served: 4-10 p.m. Monday-Friday; 12-10 p.m. on Friday and Saturday; 12 noon till sold out on Sunday.

For more information about Brighton Rocks, click here:

 

Lucas to join rally against rail fare rises on Monday

Caroline Lucas, the Green MP for Brighton Pavilion, will be attending the rally against rail fare rises at 8 a.m. on Monday morning.

Caroline Lucas MP for Brighton Pavilion
Caroline Lucas, MP for Brighton Pavilion

SHE WILL be joining passengers and other politicians at Brighton station, calling for Britain’s railways to be returned to public hands.

The rally, one of dozens taking place across the country following today’s rail fare hikes, precedes the Second Reading of Caroline’s Railways Bill, due in Parliament on Friday, January 9.

The Bill has gained strong public and political backing and calls for Britain’s rail franchises to be brought back into public ownership as they either fail or their contracts expire.

The Rebuilding Rail report, published by Transport for Quality of Life, estimates that around £1.2bn is lost each year as a result of fragmentation and privatisation.

Caroline said: “This is money which could, and should, be reinvested to improve our services and reduce fares.”

Figures released today by the Campaign for Better Transport reveal average ticket prices have soared under the coalition Government by more than 20% since 2010 for Brighton-London commuters.

Private rail companies remain dependent upon public subsidies to run their services. But these same companies can then turn over up to an estimated 90% of their operating profits to shareholders.

Caroline added: “This is a blatant transfer of public money to private shareholders.”

“The Public Purse is propping up a failing rail system for private gain. UK railways would be £1 billion better off in public hands.”

She pointed to the chaotic rail services over the Christmas period as being typical of  “a system that has flatly failed”, adding: “Rail privatisation has become characterised by poor services, cramped trains and extortionate fares. It’s ripping off passengers, harming the economy and failing the environment.”

Caroline has met with rail operators and made the case for flexible tickets and a freeze on fares, as well as lobbying for expanded services and a second Brighton main line to ease overcrowding.

She said: “But the only long term solution to high fares and poor services is to bring the railways fully back into public hands.”

“This isn’t a call for a throwback to a ‘70s British Rail. The modern, efficient, clean, affordable services enjoyed in other parts of Europe offer a much better blueprint than our own past.”

Commenting on Labour’s pledge to introduce ‘competitive bids’ for contracts, Caroline said: “It’s welcome news that Labour is open to public operators – however, in reality, the proposals are a fudge: there’d be little bidding competition at all when pitted against private firms. We need to fully, transparently, commit to returning our railways to public hands.”

Adding: “The UK has some of the highest fares in Europe, and they continue to rocket – vastly out of line with wage rises. Many of my constituents are struggling with the constant price hikes and it’s why, on Monday morning, I’m joining them to call for an end to a railway designed for private profiteering, at the expense of quality, value and fairness.”

Garry Hassell, Brighton and Hove City RMT branch Secretary, concluded: “The return of the railway transport system back into public hands is the only sensible option for commuters, travellers, manufacturers and workers alike. Caroline Lucas and The Green Party are the political party advocating that the loudest on these islands – we welcome that and support unanimously that clear, precise and sensible policy.”

Hove Neighbourhood Forum a first for the city

Approval has been granted for residents in Hove to have their own Neighbourhood Forum, giving them a bigger sayin plans for their area.

Hove Neighbourhood Forum

THE HOVE Station Neighbourhood Forum is the first to be established in the city and it means that residents and businesses have won the statutory right to draw up their own Neighbourhood Plan which will be taken into account when deciding planning applications.

It is the first time a community has applied to take forward local development in Brighton & Hove through a Neighbourhood Forum.

Applications to develop neighbourhood areas are usually produced by parish or town councils – in 2013 Rottingdean Parish Council successfully gained approval for the first neighbourhood area in the city.

Cllr Geoffrey Bowden
Cllr Geoffrey Bowden

Councillor Geoffrey Bowden, chair of the city’s economic development and culture committee, said: “This is a victory for people power and the council’s planning team has been supporting residents through the process. The Forum will give people living and working around Hove Station more control over what is built in their area. There is a lot of interest in this part of the city and local people want to make sure their voices are heard.”

The City Plan, which sets out planning policy for Brighton & Hove, says that the area adjacent and to the west of Hove Station should be largely retained for business use. It seeks to keep the area’s focus on providing jobs, with some shift into office use, but also earmarks it for an additional 525 residential units in order to meet the future needs of the city and its increasing population.

Nigel Richardson, Chair of the Hove Station Neighbourhood Forum, said: “We have had great support from local people and are now geared up to ensure that the regeneration planned for this area takes the maximum possible account of the needs and priorities of residents and businesses.”

Hove Station Neighbourhood Forum will be working on the Hove Station Neighbourhood Plan in 2015.

Once approved, their plan will become a formal part of the planning system and will be considered alongside other policies when the local planning authority decides planning applications for the area.

For information about becoming a member, email:

For more information about the forum, click here:

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